Fruits and Vegetables

Tell if Your Carrots Are Bad

Eat Passionfruit

Tell if an Avocado Is Ripe

Eat Carambola (Star Fruit): Raw, Cooked, & in Drinks

Eat Kiwi Fruit

Cut a Pineapple

Ripen Mangoes Fast (& Tell When They’re Ripe)

Eat Guava

Cut and Eat a Dragon Fruit

Quickly Defrost Frozen Fruits

Eat Dragon Fruit

Buy a Good Avocado

Reduce Acid in Tomato Dishes

Tell if a Kiwi Is Ripe

Get Wax Off of Lemons

Peel a Kiwi

Ferment Vegetables

Steam Vegetables Without a Steamer

Ripen Pears

Microwave Carrots

Grow Celery from a Stalk

Cook Leeks

Cook Spinach

Steam Potatoes

Ripen an Unripe Pineapple

Eat Broccoli

Perfectly Cook Broccolini in the Microwave, Stove, & More

Cook Baby Corn

Cook Parsnips

Grow Okra

Boil Cabbage

Grow Dates Indoors

Eat Tamarillos

Cook with Jujubes

Cut Pears

Cook Turnip Greens

Boil Okra

Cook Taro Root with a Stove or Oven

Cook Fresh Broccoli

Keep Avocados from Ripening

Pit Dates

Boil Carrots

Peel a Dragon Fruit

Cut Kiwi for Decoration

Check if Vegetables Are Spoiled

Cook Avocados: Roasting, Grilling, Frying & More

Cook Baby Carrots

Cook Carrots

Preserve Guava

Boil Plantains

Cook Beetroot

Store Fresh Lychees

Cook Frozen Peas

Cook Fennel

Harvest and Use Dandelion Roots

Eat Pineapple Core

Boil and Peel Beets

Choose a Honeydew Melon

Peel a Pineapple

Revive Limp Celery

Eat Honeysuckle

Wash Grapes

Store Ripe & Unripe Mangoes

Eat Dried Dates

Finely Chop Dates

Preserve Beetroot

Eat Soursop

Store Celery

Open a Durian

Eat Noni Fruit

Eat Jackfruit

Dry Avocado Seeds

Prepare Frozen Spinach

Plump Raisins

Boil Vegetables

Cook Asparagus in the Microwave

Cook Peppers

Steam Pears

Cook Okra

Prune Grape Vines for Winter

Steam Kale (in a Steamer Basket & the Microwave)

Season Peas

Prepare and Cook Swiss Chard

Eat Dates